Posts in Restaurants
Grub Report: Jon & Vinny's

Nestled in the trendy Fairfax District across the street from the legendary Canter’s Deli, Jon & Vinny’s has quickly become one of the most talked about new spots in town. The brainchild of Jon Shook and Vinny Dotolo (Animal, Son Of A Gun, Trois Mec, and Petit Trois), it’s no wonder why locals and out-of-towners alike are flocking to get a taste of what these chefs have been cooking up. 

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Grub Report: Yardbird

Conventional wisdom would suggest, given that Miami is considered part of the South, that hefty plates of Southern comfort wouldn’t be hard to find. Well you would be wrong. This fact wasn’t lost on restauranteur John Kunkel who opened Yardbird Southern Table and Bar in 2011, and hence filled a gaping void in the market.

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